Gizzi’s Blog ~ Gizzi Erskine, food writer, chef and television presenter » Blog Archive » In Good Company
Gizzi Erskine ~ food writer, stylist and television presenter. Blog
Posted 19 July at 12:26 pm
Posted in BBC, Company Magazine, News

Really blooming exciting. For those of you that don’t know already I write the food column for Company magazine. I get to write a barometer on what’s going in and out in food; put my views across on food politics and write a piece on whatever’s seasonal, sometimes popping the odd recipe in too. I love it!

Excitingly the BBC caught wind of what’s been going on in my life, particularly the column side of it and they asked me to talk about my views on woman in food on the radio last night. They were dubbing me the next big thing in food and one to watch last night. This all feels quite mental, but really, really exciting.

Anyway, for those who haven’t seen it yet here’s my very first column from the August Issue of Company mag. The September one is out now.

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2 Comments So Far

Dear Gizzi,

I have been reading your columns in the Company Magazine and have also read your previous articles and references to your ‘no-sugar campaign’. This is very good promotion for xylitol, well done! If you are in need of any more information regarding xylitol and its uses, please do not hesitate to contact me. I will be more than happy to assist, be it with either new recipes, or really technical stuff.

With Kind Regards,
Christos Zacharis

Christos Zacharis on

Hi Gizzi,

LOVE the site and really looking forward to reading your blog.

Wondering if in one of your future kitchen magic posts you’ll consider some quick and easy but impressive looking puds so I can impress my friends?

Thanks!

Eva on
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