Posted in News
Now, I am the first to admit I have been really rubbish at blogging since I became addicted to twitter. I feel like I gass on about too much on there anyway, but I know I must do better so here goes.
Things have been going nuts. In the past 3 weeks I have filmed 2 shows, (BBC3s Young baker of the year and Perfect for Good Food) and a couple of tasters and pilots so fingers crossed I’ll be back on the telly in a big way soon.
In other news I have become obsessed with buying a smoker. Not a cold smoker but a proper all singing all dancing hot smoker. I want to learn how to make proper smoked ribs and smoke pork cheeks and butts and short ribs and garlic and potatoes (basically everything I can get my hands on).
I worked with some cool American barbeque dudes a few years back and learnt how to pit barbeque and brine and make badass rubs, barbeque sauce and slaws and now due to a weird obsession with Diners drive ins and dives I want to learn to barbeque properly. If anyone knows anything about proper USA bar-b-que then I want to know everything there is to know about it.
Bye for now I shall leave you with my favourite song on the subject…Â bar-b-que